QUITTING THOSE CIGARETTES FOR A HEALTHY HEART: FACE IT, YOU’RE ADDICTED!

Why is it so tough to quit smoking cigarettes? Over the years during my career as a medical writer I’ve had occasion to write about alcoholism and drug addiction and to visit rehabilitation centres. Talking with recovered and recovering alcoholics and addicts, I heard again and again that it was easier to give up the booze or heroin than it was to quit smoking.
Yet for many years non-smokers scoffed at those of us who told of horrible problems with withdrawal, and the irritability that inevitably occurred. I’ve known non-smokers who have bought cigarettes for friends or relatives to end the mutual suffering, rather than putting up with and encouraging those trying to quit. All of us smokers who tried to stop and failed were branded as having no willpower.
It wasn’t until 1988 that Surgeon General C. Everett Koop, MD, declared cigarette smoking to be an addiction, as much so as addiction to heroin or cocaine or any other drug. The addicting substance, he said, based on much research, was nicotine. Occurring naturally in tobacco leaves, nicotine is found nowhere else. It has amazing effects on the brain and nervous system.
Used in low dosages, nicotine can produce a feeling of alertness. Light up a cigarette to get started in the morning, puff away to keep going late at night. At higher doses, the drug can having a calming effect. And we control those doses by drawing more or less smoke into our lungs. Within seven seconds, that nicotine has entered the bloodstream and hit the brain. That’s faster than a drug can act when injected into a vein!
Here we have a perfectly legal drug that’s used with no social objections for the most part. Smokers give themselves a “fix” again and again throughout the day. This is a drug that increases the alpha waves of the brain associated with relaxation and triggers the release of beta-endorphins, the body’s natural tranquillisers.
Try to switch to low-nicotine cigarettes and you’re just going to smoke more of them and to suck deeper. Pick up a Carlton and there’s no satisfaction unless you block those tiny holes in the filter. Right?
But if it’s just a matter of addiction to nicotine, why do we enjoy those cigarettes so much? Why are they so good with a cup of coffee, after a meal, and especially after a period of deprivation such as during a movie or church service? In fact, the three most enjoyable things in life are a drink before and a cigarette after. Right?
Well, that’s actually wrong. What you feel as pleasure is actually the elimination of pain. After a period of deprivation, even a short period such as 15 to 20 minutes, you enter withdrawal. Receptor sites in your brain begin to scream for a nicotine “fix”. You provide it by lighting up, and the withdrawal is gone in seven seconds flat. You’re at peace. For a while.
Even when your body begins to feel the adverse reactions from sucking in all the tars and crud from the burning tobacco, your throat is sore, you cough in the morning or throughout the day, you still crave the nicotine. You might have a cold or the flu, and smoking makes you feel worse, but you still need that fix on a regular basis to keep your brain’s receptors from giving you grief.
As with heroin, a little goes a long way at the start. But then you need more and more, until you settle into your own daily maintenance dose. That might mean a pack, a pack and a half, two packs, or more. When the nicotine level goes too low in the brain, you’re painfully aware of it.
Imagine having a lover whose idea of giving you pleasure is relieving you of the pain that he or she inflicts! Hard to believe, and hard to come to grips with, isn’t it? But that’s the reality of the pleasure of smoking.
Of course, there’s far more to it than the nicotine addiction. The withdrawal from nicotine lasts only about two weeks, and with the aid of nicotine gum or drug patches, even that agony can be lessened significantly. So why doesn’t everyone quit? And why do so many go back to the habit? Now we enter the realm of psychological addiction.
Smokers have allowed cigarettes to become inextricably entwined in each and every aspect of life. Virtually anything and everything is a cue to light up. For some smokers, life is unimaginable without cigarettes. One man told me that he really believed he’d rather die. He came close to dying, but eventually he did quit. Now he wonders how he could have thought that way.
I was just about as bad. At work I couldn’t leave the office without my pack of cigarettes, even to go to the men’s room, because I might run into someone who’d start a conversation. Can’t talk without smoking, of course, because that would mean the jitters. The phone rings, light a cigarette. Coffee, drinks, meals, snacks, all meant a cigarette or two. Start the car, light a cigarette. Read a book, light a cigarette. Forty times a day.
I couldn’t buy a shirt that didn’t have a pocket. 1 planned my holidays in terms of how many cartons to pack. I kept a “stash” in the office, in the car and at home. The idea of running out was unthinkable.
I had learned through many years of experience to associate all my waking experiences with cigarettes. It took a long time to learn to live without those cigarettes. As I’ll discuss a bit later, you learn to do that one cigarette at a time, one day at a time. But I did it, anyone can do it, and you can do it, too.
*91\85\2*
Cardio & Blood/ Cholesterol

BEAT HEART DISEASE WITHOUT SURGERY: CASE HISTORIES AND

COMMENT- THE FIRST HISTORY
Case history: V. T. (woman – aged 72)-I had my first heart attack while in Spain on holiday [this is a common pattern - why do we get sick on holiday?] After a few days’ rest I got myself home, went straight to bed and called the doctor. He thought I’d had an ‘oesophageal event’ and dismissed me, but I was dissatisfied and took myself to have a complete check up at BUPA [UK providers of private medical insurance and diagnostic services].
The ECG showed I’d had a heart attack. They also discovered that I had very high blood pressure. I was treated for the high blood pressure but nothing further was suggested and I realized this was just controlling symptoms, not addressing my problems, so I began to read up about my condition.
I read books and articles about chelation therapy from the US and could see the feasibility of such a treatment but nobody was doing it in the UK. Then James Kavanagh [the original director of the London Chelation Clinic] turned up.
I plucked up the courage and signed up for 20 treatments. My friend came too for moral support – he didn’t need the treatment as I did but he said he felt much better after it and his hair improved.
I wanted to know what one did next. The doctor [Perry] never pushed me. I even wondered if he believed in it! Anyway I decided to have another 10. This year (1994) I decided to have one every six weeks – the treatment takes effect for six weeks after you’ve stopped so it made sense to have another after that interval.
I’ve had all the tests before and after – blood tests, uroanalysis, Doppler – and from my first Doppler to the one I had last week I have consistently improved: all my figures have gone down.
I admit I have never regularly taken the oral chelation tablets they give you, and never the dose they recommend, nonetheless my hair and blood analysis (which I have done independently from a nutritional expert) reveal my mineral status is nearly perfect.
The only adverse effect I get is I get a bit tired the day after an infusion – didn’t used to but I’m 72 now. At one stage during a course of treatment I had cystitis twice. I tended to get 24 hours of sensitivity after the treatment. Dr Perry did all the checks and said he didn’t think it was the treatment and what else was I doing? Well, I was swimming daily in highly chlorinated pool and was also bathing daily with essential oils. I stopped first the essential oils in the bath water and then left the swimming pool -1 never had any more problems after that.
My GP doesn’t know I’m doing it [the treatment]. My heart specialist originally said, ‘Don’t touch chelation, it won’t do you any good.’ Yet he confirms I’ve regained heart muscle and am doing very well.
NB: The right of patients to choose (or deny) themselves treatment must always be preserved and is reflected in the Patients’ Charter, a copy of which is available to anyone and can usually be collected at local council buildings.
*90\104\2*
Cardio & Blood/ Cholesterol

CHILD’S HEALTH/SPECIFIC PROBLEMS BEHAVIOURS: GILLES DE LA TOURETTE SYNDROME

This is a very uncommon form of tic disorder found in 1 in 10,000 children, especially males. The disorder usually begins in the school age period, and initially the child develops motor tics, affecting any muscle group in the body. Very often the tics then become more prominent, affecting multiple parts of the body, and then the child develops involuntary vocal tics. This may include grunts, barks and yelps, and then may progress to repeating the last words that he or a peer utters (echolalia). In about 40% of these children, the vocal tics may include rude or obscene phrases (coprolalia).

The cause of this condition is unknown, but it seems to have a genetic basis, often with a family history. Occasionally the condition appears to be precipitated by the administration of psychostimulant medication such as methylphenidate (Ritalin) or amphetamines which have been prescribed for ‘hyperactivity’ or attentional problems. The condition is associated with learning and behavioural problems, and sometimes language difficulties also occur.

This is a distressing and disabling condition which fortunately is very uncommon, and should not be confused with the common tics described above. Treatment consists of diagnosis and specific medications and ongoing management is best undertaken by a paediatrician or child neurologist. In many cases these children improve as they get older.

*199\90\8*

CHILD’S HEALTH/MEDICAL TESTS AND PROCEDURES: SPUTUM CULTURE, STOOL EXAMINATION AND CULTURE

SPUTUM CULTURE

Sputum, or phlegm, is usually present if your child has a chest infection. Most young children cough up the sputum and then immediately swallow it, so it is very difficult to obtain a specimen. Older children are better able to co-operate. The specimen is sent to the laboratory as soon as possible, checked under a microscope, and then incubated in a special culture medium. After 24 hours, any germs present can usually be identified, and after 48-72 hours the antibiotic that will be effective against them can be chosen. This aids both in diagnosis and treatment of chest infections.

STOOL EXAMINATION AND CULTURE

If your child has prolonged diarrhoea, your doctor may advise sending a stool specimen to the laboratory to try and determine which parasite or germ is responsible. This also helps your doctor to decide whether or not to treat the condition with antibiotics, and if so, which drug will be effective against the particular organism. Stool specimens must be sent to the laboratory as soon as possible, so that the organisms can be identified under the microscope or by culture. A stool examination is also used to determine whether there is a problem with absorption of sugar, fats or protein in the small bowel.

*32\90\8*

YOUR MARITAL HEALTH/SEX AND PROBLEMS OF DAILY LIVING: PERSONAL PLAY AND MARITAL PLEASURE: SPOUSEHOOD AND “SPERSONHOOD”

It is always tennis. Morning, noon, and night, it’s tennis. He has tennis cuff links and he doesn’t even have French cuffs on his shirts. I hate tennis and I couldn’t play it anyway because of my knee. I mean it. To him, love is just a tennis score.

WIFE

Balancing our needs for recreation and the needs of our marital relationship is a relatively new concern in our society. The day-today pressures of surviving used to take up all the time there was. Now we are told to exercise, to play, to have fun because it is healthy. We do want to play, but how do two people play together if interests and capabilities are different?

It was the rare couple in which both partners were equally involved in a recreational or avocational interest. “He golfs, I drive the cart. I enjoy the scenery, but he never sees it,” reported one wife. “To him the landscape is just a place to lose his golf ball.” As this example illustrates, sometimes a spouse will try to “go along” and enjoy the spouse’s enjoyment, but rarely does this completely fulfill one’s own needs for recreation and fun.

Our public schools seldom emphasize couples play. The boys and girls are separated into different gym classes. The activities are typically individual or team sports, seldom a boy and girl playing together. Even in team sports, the individual seems to be the focus in a society that values stars more than constellations, independence and the ability to stand out rather than the important skill of fitting in to enjoy a common purpose.

So how does super marital sex survive the distance that may result by different recreational involvement? One husband reported, “About the only thing we do together is sex. And then, we really have been doing it to each other.” Sex therapists typically ask about individual reports of fulfillment, the most popular question being “Are you orgasmic?” Couples are less often asked about their mutual interaction, the results of togetherness. The only hope is to change, or at least broaden, our view of play to include dyads, two persons playing together.

*223\97\8*

WHAT CANCERS CAN BE CURED BY SURGERY? (GENERAL INFORMATION)

We have some organs which can be partly or completely removed, even though they have functions which are essential to life. Removal is possible because there are ways of naturally or artificially restoring the functions of these organs. Sometimes this is possible because the organs have a lot of reserve. For example, if ninety per cent of your liver is removed, the other 10 per cent, provided it is normal, can do everything that the whole liver used to do. If certain parts of your stomach or intestines are removed, digestion and elimination of waste products can still be good enough to keep you at your normal weight. The remaining intestine may need some help in the form of a special diet or medications that assist digestion of certain foods. Some hormone glands, such as the thyroid gland, can be completely removed because the hormones it normally produces can be taken in tablet form.

Sometimes the part to be removed can be reconstructed. For example, part of the oesophagus (gullet) can be removed and replaced with a piece of intestine. The bladder can be removed and replaced by an artificial one made of a piece of intestine, emptying through an opening in the abdominal wall into a bag (an ileal bladder). The rectum and anus can be removed and the remaining bowel made to empty into a bag through an opening in the abdominal wall (a colostomy).

Luckily we have two of some of the organs whose functions are essential to life— for example, kidneys, lungs and adrenal glands. One healthy kidney, lung or adrenal gland can keep our bodies functioning quite normally.

There are many organs and parts of the body which are not essential to life. Although, of course, their loss results in varying degrees of mutilation, inconvenience and psychological distress, we can live without things like an arm, a leg, an eye, a tongue, a larynx (voice-box), a breast, an ovary, a testicle or a uterus (womb).

*238/40/1*

HODGKIN’S DISEASE – GENERAL INFORMATION

Hodgkin’s disease usually begins as a painless, progressive enlargement of the lymph glands.

Those glands in the neck are most commonly affected, but the condition may occur elsewhere, particularly in glands along the great blood vessels which are inside the chest or abdomen.

Sometimes the disease appears to be localised and very slowly progressive. In others it appears to be active and widespread right from the start. And in those cases it may be associated with weight loss, fever and often an itch.

Once regarded as invariably fatal, this disorder now may be not only controlled but cured. At present, a cure rate of just over 90% is possible.

It is usual to remove a lymph gland and to look at it under a microscope. It may be necessary to consider an operation on the abdomen to remove the spleen or enlarged glands inside.

One technique of establishing how wide-spread the disorder is, is to inject radio-opaque dye into the lymph channels in the legs.

The lymphatic system carries fluid from the tissues back through the body, and is interrupted every so often by these lymph glands. Finally the main lymph channel empties into the great vein in the chest. From here the blood is carried back to the heart.

The treatment of Hodgkin’s disease is by X-ray or chemo-therapy, or both.

In chemo-therapy drugs which are designed to kill the cancer cells are administered by mouth or injection. Often two or three of these drugs are used in conjunction, and cortisone is given at the same time to reduce the inflammation.

The success of treatment depends on how early the diagnosis is made and on how wide-spread is the involvement of the glands.

Hodgkin’s disease is uncommon.

*426/71/1*

TOXAEMIA OF PREGNANCY – GROUP OF RISK

This is most noticeable in the legs due to the effect of gravity. Pre-eclampsia is commoner in younger mothers in first pregnancies.

The first sign is a rise in the blood pressure.

High blood pressure or hypertension can be present before pregnancy and then she will need close watching throughout because high blood pressure itself can cause problems.

In pre-eclampsia all three signs are usually present: the rise in blood pressure, the albumin in the urine and the oedema.

The great risk is to the developing foetus. The constriction of the arteries affects the placenta and this interferes with the nourishment of the baby.

If the baby does not receive proper nourishment it may die in the womb, or if born alive, may succumb within the first few weeks.

Pre-eclamptic toxaemia can also cause bleeding behind the placenta where it attaches to the womb.

This bleeding, if large enough, will cause separation of the placenta from the lining of the womb and can damage the baby’s circulation and lead to its death.

*172/71/1*

PSYCHE AND THE SKIN: THE PERSON UNDER STRESS

The typical stress victim is overly conscientious, of above-average intelligence, ambitious, dependable, responsible, energetic, exacting, frequently perfectionist, impatient, and demanding of himself and others. Usually he has difficulty in relaxing and a strong need for recognition and success. He is a ‘high pressure type’, often holding middle-management positions that require precision, efficiency and organization. Most overreach themselves, setting goals that everyone else knows are unattainable. Their inner instability is often masked by outward calm, and although they tend to be over-achievers, they suffer from feelings of inadequacy that only drive them to push themselves even harder; they constantly operate under a heavy load of anxiety and fear of failure which results in a very high level of self-generated tension.

Unfortunately modern man has built a society which presents daily stresses that can make too many demands on us physically, mentally and emotionally. We are simply not adapting to these stresses satisfactorily. If in the middle of the night somebody makes a loud noise outside, we are instantly awake, with oar hearts pounding, breathing deeply—keyed up for action. This a normal reaction to the stimulus. However, today, modern man goes around permanently keyed up in much the same way. This chronic stress, if it continues, causes our body to adapt to it.

From the outside, all looks well. The body has adapted to the stress. However, in order to do this, every defence available has been mustered, and of course this can only last for a short time before it burns itself out. A ‘burn-out’ will happen when all this adaption fails and some organ ‘collapses’. It may take the form of a psychological illness, a peptic ulcer, asthma, hypertension, or a skin disorder.

*22\44\4*

THE LOW G.I. FOOD GLOSSARY

This glossary describes of some of the key foods that can form part of a low G.I. diet.

Apples (G.I. of 38) • Easy-to-incorporate into the diet as a low G.I. food—an average apple will add 3 grams of fibre to your diet. They are also high in pectin which lowers their G.I. factor. Apple juice (G.I. of 40) • The main sugar occurring in apples is fructose (6.5 per cent) which itself has a low G.I. The high concentration of sugars is known to slow the rate of stomach emptying, hence slowing the absorption and lowering G.I.

Apricots (G.I. of 64, canned; 31, dried) • Apricots are an excellent source of 6-carotene and dried apricots in particular are high in potassium. Like apples, they are high in fructose (5.1 per cent) which lowers their G.    I.

Barley (G.I. of 25) • ‘Pearled’ barley, which has had the outer brown layers removed is most commonly used, it is high in soluble fibre which probably contributes to its low G.I. Available in supermarkets.

Basmati rice (G.I. of 58) • Has a low G.I. attributable to the type of starch it contains (high amylose starch). Available in supermarkets. The only Australian-grown species of rice with a high amylose content is Doongara.

Breakfast cereals • The high degree of cooking and processing of commercial breakfast cereals tends to make the starch in them more rapidly digestible, giving a higher G.I. Less processed cereals (muesli, rolled oats) tend to have lower G.L values. Guardian™ (G.I. of 42) and All-Bran™ (G.I. of 42) (Kelloggs) although processed are not made from milled starch but large flakes of raw bran.

Buckwheat (G.I. of 54) • Buckwheat is available from health foods stores and some supermarkets. It can be cooked as a porridge or steamed and served with vegetables, in place of rice. It can also be ground and used as flour for making pancakes and pasta. Buckwheat in this form is likely to have a higher G.I. than when whole.

Bulgur (burghul) (G.I. of 48) • Is made by roughly grinding previously cooked and dried wheat. Most commonly recognised as a main ingredient in tabbouli. The intact physical form of the wheat contributes to its low G.I.

*154\33\4*

Random Posts